Italy
The Castle Hotel is run and owned by a group of restaurateurs rather than hoteliers so it's no surprise that food lies at the heart of the house – the family farm provides 90% of the natural tasting, free range meat and poultry used in the kitchens, supplemented by a loyal and brilliant network of h
ard-working and passionate local suppliers.
Listen to the audio guide for Castle Hotel Free on WIP — starts by itself when you arrive, even with the screen off