New York, USA
Barney Greengrass has been known as the "Sturgeon King" for a very long time, having opened his original store in 1908. The smoked fish that this establishment is known for is not cheap: Smoked fish platters in the restaurant range from $28-58, not counting the "deluxe platter for two," which will s
et you back $95. You can save some money by having eggs with a side of smoked fish; that'll still cost you between $14.50 and $20.75, but you won't regret it. This place is a real New York institution, and the only place in Manhattan that is generally considered to rival it for what's traditionally called Jewish "appetizing" (that is, pareve products that are neither meat nor milk but include fish) is Russ & Daughters on the Lower East Side, where, however, there is no place to sit.
Listen to the audio guide for Barney Greengrass Free on WIP — starts by itself when you arrive, even with the screen off